What you’ll learn in this 1-day workshop
During this 1 day Masterclass, you will spend a day learning and putting into action the techniques behind Cynthia's gorgeous signature buttercream cake, including, but not limited to, her palette knife technique and her approach to color, structure, and composition of the design. The cake will be decorated on multiple faux tiers, which you will be able to take home after the workshop.
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Details
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The fundamentals of color theory using edible primary gels
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Mixing primary colors to produce an array of neutrals and pastel shades
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How to create unique color palettes buttercream
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Recipe and demo for making Swiss Meringue Buttercream
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How Cynthia translates inspiration into a real-life cake
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How to look at colors, composition, and structure for different designs (from couture-inspired looks)
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How to use a palette knife technique to represent an abstract form for roses
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How to pipe Cynthia Irani’s signature organic free-flowing petals directly onto a 3 tiered faux cake
Note
Please arrive 10 minutes before the workshop begins
All supplies and materials will be provided for in-class use only
A light lunch will be provided during the one hour lunch break each day
Cancellation Policy
These workshops are non-refundable & non-exchangeable. If the minimum number of participants (minimum 6 people) is not met 5 days prior to the date, the workshop will be cancelled or postponed. Should you need to cancel this workshop for any particular reason, kindly send me an email - a gift certificate with the exact amount will be provided for you to register to the next available workshop in Montréal, QC.
Cynthia Irani reserves the right to cancel the workshop at any time due to personal emergencies, weather conditions, venue availability, or any other circumstance beyond her control. If the workshop is cancelled, a full refund will be issued.
Limited Seats